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WildCheff - Denny Corriveau is award-winning National Game Chef, Metis Native Chef, and the Founder of the Free-Range Culinary Institute, the only national wild game cooking school in the country. Denny also has a unique vintage food truck named Native Fire that honors his Metis heritage. Denny is the author of 3 cookbooks and has extensive experience as an outdoor communicator – writer, featured personality for national podcasts, radio, television, magazines and social media. You can learn more at www.wildcheff.com or visit him on Instagram @thewildcheff or Facebook at @WildCheff
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